MADDUR VADAI RECIPE/INSTANT CRISPY VADA RECIPE/

मद् दूर  वड़ा  रेसिपी



INGREDIENTS:

2 Onions, finely chopped 

1 tbsp finely chopped Green chillies

1 tbsp finely chopped  Ginger

2 tbsps finely chopped Coriander leaves

2 tbsps finely chopped Curry leaves

Salt to taste

1 cup Rice flour

1/2 cup Rava/Sooji 

1/4 cup Maida

1 laddle Hot Oil

Water as required for preparing dough

Oil for deep frying


PREPARATION METHOD:

1. In a mixing bowl, add 2 finely chopped Onions

2. Add 1 tbsp each of finely chopped Green chillies and Ginger

3. Add 2 tbsps each of finely chopped Coriander leaves and Curry leaves

4. Add salt to taste

5. Mix well

6. Now add 1 cup of Rice flour, 1/2 cup Rava/Sooji and 1/4  cup Maida

7. Mix well

8. Sprinkle required water little by little and prepare dough in chappathi dough consistency

9. Take small ball size dough and pat flat on your palm

10. Heat oil in a frying pan

11. Deep fry the vadas in medium flame

12. Hot and crispy Maddur vadas are ready